THANK YOU FOR YOUR
CONTINUED SUPPORT!

WE ARE NOW SERVING INSIDE WITH LIMITED SEATING AVAILABLE.  OUTDOOR SEATING ALSO AVAILABLE!
 
Thank you for your patience and patronage during this time of uncertainty.  We are doing our very best to make sure our amazing customers are taken care of.  At this time we are adjusting on a week by week basis to keep you and our staff safe and healthy as well as how we are conducting business to serve you more promptly.  Feedback is always welcome!  Again, thank you from the entire staff at Mack's Catering!

MACK'S SPECIALS

OPEN THIS SATURDAY 3-7PM!

Mack's Seasoned Prime Rib
Potato, vegetable, au jus, roll
Queen Cut (12oz.)- 20
King Cut (16oz) - 25
Fried Shrimp Dinner
with cocktail sauce, french fries, slaw
17
Large Fish & Chips
Haddock only, french fries, slaw
12
House-made Meatballs Over Spaghetti
w/ salad and garlic bread
10
2 Beef Short Ribs, 4 Pork Ribs
french fries, slaw, corn bread
18
1/2lb Bacon Cheeseburger
w/ pepperjack cheese, fried pickles, lettuce, tomato, french fries and slaw
13
Chicken Parmesan
served over spaghetti, w/salad, garlic bread
14
1/2 Rack St. Louie Ribs
baked beans, slaw, cornbread
15
Texas Saddlebags
Pork or Beef, topped with fried banana pepper rings, cheddar-jack cheese, BBQ and sour cream.
10
Family Style Chicken Dinner
THURSDAY 3-7pm/SATURDAY 3-7pm ONLY!  Chicken, shells,, french fries, salad, and rolls.  Seconds served with in-house dining!
14

TAKE OUT AND DELIVERY MENU

Temporay Hours
Thursday 3:00-7:00pm - Friday 11:00am-7:00pm - Saturday 3:00-7:pm

FROM THE SEA

CHOWDER & FRITTERS

A La Carte
                                1/2 Pint                      Pint
Clam Strips                  11                          20
Whole Belly Clams     15                            28 
Sea Scallops                15                            28
Shrimp                          14                           27
New England or Manhattan Clam Chowder
8oz. /5.50
16oz. /7.50

 
Clam Fritters
4/4
6/5

12/8

FRIED SEAFOOD

All meals served with french fries and homemade cole slaw.
Fish & Chips
small - 11
large - 15
Fried Clam Strip Dinner
15
Fried Shrimp Dinner
19
Fried Scallop Dinner
20
Fried Clam Dinner
20
Fisherman's Platter
Haddock, Scallops, Shrimp & Clams
25
Fried North Atlantic Haddock Sandwich
Lettuce & Tomato
12
Fresh Maine Lobster Roll
Your Choice of with Mayo or Butter
17

BAKED SEAFOOD DINNERS

All meals served with baked potato, fresh vegetable and homemade cole slaw.
Fresh North Atlantic Haddock
small -13
large -18
Sea Scallop
8 oz.
21
Haddock & Scallop Combo
21
Haddock, Scallop & Shrimp Trio
24

sides ONLY

French Fries
(plain or cajun)
small - 4
large - 6
Onion Rings
small -5
large -8
Salad
Fresh Garden Vegetable Salad with your choice of Dressing 
small - 3
large -7
Coleslaw
1.50
Cornbread
1/1.50
4/5

FROM THE LAND

Texas Saddle Bags
4 Potato Skins filled w/ your choice of Beef Brisket, Pulled Pork or Combo topped w/ Cheddar Jack served w/ Sour Cream
11
5-pc Chicken Tender Meal
9
 
5-pc Buffalo Chicken Tender Meal
11
6oz. Grilled Chicken Sandwich
Choose Buffalo, BBQ or Cajun with Lettuce, Tomato & Mayo
12
Add Bacon for 1.50
Black Bean Veggie Burger
Lettuce & Tomato
10
1/4lb. Cheeseburger
Lettuce & Tomato
9
Add Bacon for 1.50
Add Sauteed Onions, Mushrooms or Peppers for .75
1/2lb. Cheeseburger
Lettuce & Tomato
13
Add Bacon for 1.50
Add Sauteed Onions, Mushrooms or Peppers for .75
Pulled Pork Sandwich
13.50
Beef Brisket Sandwich
14.50
8 oz Shaved Prime Rib on Bulkie
With sautéed onions & peppers. Choice of Sauce and Cheese
13.50
Grilled or Crispy Chicken Salad
Italian, Parmesan-Peppercorn, Balsamic Vinaigrette
13.50
St. Louis Style Ribs
1/2 Rack - 17
Full Rack - 23
BBQ Combo Platter
4 St Louis Style Ribs, Pulled Pork & Beef Brisket
21

KIDS MENU

(Kids only - 12 and under)
Grilled Cheese with French Fries
(plain or cajun)
5
3-pc Chicken Tenders with French Fries
7
Grilled Hot Dog with French Fries
5

beverages

Coffee
2
Soda
2
We feature a selection of wines from Canyon Road, specialty cocktails and imported and domestic beers

Restaurant Hours
Thursday 4:00-7:30pm • Friday 11:00am-8:00pm

Consuming raw or undercooked food may lead to food-borne illness.


 

Call ahead or visit our facebook page for weekly specials